Reviving Homemade for Today's Modern Cook
I believe homemade, less processed meals can be easy and affordable.
I'm Rachel and in my kitchen you'll learn that cooking from scratch is possible no matter how hectic your schedule gets. Join me as we gather around the table for a taste of life in the country and dig in to easier, faster, recipes that are big on taste and free from artificial colors.
Easy chicken parmesan is a classic Italian recipe with a flavorful & crispy parmesan cheese crust and usually takes a ton of frying and attention–but get happy because this simplified version uses minimal ingredients, one pan, and only 15 minutes to bake! Hey all! Bethany here from A Simple Palate. I am so excited to…
Have you ever cracked open a store bought box of popcorn shrimp and wondered what in the world you were really eating? Were there even any shrimp in there?! Do it right with this simple crispy version (great for your air fryer too)!
Baked salmon fillet begs for bold, fresh flavors. Use these simple steps to add lemon, dill and roasted tomatoes to yours. Bake it all up on a sheet pan and it’s ready in less than 30 minutes.
Homemade taco seasoning for ground beef (and tons of other things) is one of the easiest ways to save money and cut unnecessary additives like sugar, gluten, and preservatives from your favorite Taco Tuesday. Make a big batch and use it on everything!
Learn how to broil skirt steak and flank steak that stays juicy and tender from oven to table and is ready in 15 minutes or less. It’s one of my secrets to really fast dinners everyone loves! Use this basic salt, pepper, and olive oil version to get yourself started, then feel free to throw in…
If there ever was a task worth learning at home, discovering how to make chicken stock is certainly one of them. So much simpler than you think it is, you can even create a rich, hearty version in your slow cooker so it’s totally hands off if you need to. Perfect for soups or any…
If learning how to roast a chicken in the oven has felt overwhelming–get ready for a big confidence boost. This recipe is super easy, takes about an hour from start to finish, and results in juicy, delicious, tender meat without a lot of hoops to jump through or fancy ingredients to keep on hand.
Cream cheese mints beg to be eaten by the handful and make a simple treat for any party, shower or gathering you have on the books. Smooth cream cheese balances perfectly with peppermint for an indulgent sweet treat, but feel free to swap in any extract or flavor you like–the sky and the is the…