How to make self rising flour
Self rising flour is easy to make with just three staple ingredients.
Servings 1 cup
Calories 461kcal
Ingredients
- 1 cup all purpose flour
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt table salt or fine sea salt
Instructions
- Mix all ingredients together in a bowl and use as directed in any recipe that calls for self rising flour.
- Feel free to double, quadruple or multiply as needed for recipes.
Nutrition
Serving: 1cup | Calories: 461kcal | Carbohydrates: 98g | Protein: 13g | Fat: 1g | Saturated Fat: 1g | Sodium: 589mg | Potassium: 740mg | Fiber: 3g | Sugar: 1g | Calcium: 279mg | Iron: 6mg