Canned baked beans get a flavor boost and taste a little more like homemade with these simple ingredients. Is it still cheating even if it tastes good? Never!
Course Side Dish
Cuisine American
Prep Time 5 minutesminutes
Cook Time 20 minutesminutes
Total Time 25 minutesminutes
Servings 5people
Calories 114kcal
Author Rachel Ballard
Ingredients
128 ounce canbaked beansI like Bush's Homestyle
3tablespoons brown sugarpacked
1tablespoonyellow mustard
2 tablespoons ketchup
3 slices bacon optional
Instructions
Preheat the oven to 375
In a 9-inch oven proof skillet or 2.5 quart baking dish, mix the beans, brown sugar, mustard and ketchup.
Top with the bacon slices if you are using it and bake until bubbling around the edges and hot in the center--about 15 to 20 minutes. Serve warm.