Go Back
+ servings
Print

Cherry Cheesecake Dip

A perfect mix and dip dessert with only a handful of ingredients. Take plenty of help from the store on this cherry cheesecake dip and add any flavored canned fruit filling you like. 
Prep Time 10 minutes
Total Time 10 minutes
Servings 6 people
Calories 450kcal
Author Rachel Ballard

Ingredients

  • 8 ounces cream cheese softened
  • 8 ounces whipped topping thawed
  • 7 ounces marshmallow fluff
  • 1 can cherry pie filling

Instructions

  • Beat the cream cheese until light and fluffy. Add marshmallow fluff and beat until well combined. 
  • Fold in whipped topping and spread fruit filling on top. Cover and chill at least an hour before serving. Serve with graham crackers or fresh fruit.

Nutrition

Calories: 450kcal