Print

Vinegar BBQ Chicken

The best vinegar based brine for juicy flavor-packed grilled chicken. It's true!
Course Main Course
Cuisine American
Prep Time 4 hours
Total Time 4 hours
Servings 5 people
Calories 600kcal
Author Rachel Ballard

Ingredients

  • 4 split chicken breasts bone and skin on
  • 2 cups water
  • 1 cup apple cider vinegar
  • 3 Tablespoons Worcestershire sauce
  • 1 Tablespoon salt
  • 1 teaspoon black pepper
  • 1/2 teaspoon red pepper flakes optional

Instructions

  • Mix all ingredients in a large bowl.
  • Add the chicken and cover. Marinate in the refrigerator 4-6 hours if possible and up to 8. Grill it to awesome perfection.

Nutrition

Calories: 600kcal