Comments on: Vinegar BBQ Chicken

By: Rachel Ballard

Rachel Ballard — Fri, 30 Jun 2023 11:44:23 +0000

In reply to Lesha McIntosh.

Here it is Lesha: https://www.southernkissed.com/alabama-white-barbecue-sauce/

By: Lesha McIntosh

Lesha McIntosh — Wed, 28 Jun 2023 17:13:00 +0000

oh this looks amazing thank you!
what is Alabama white sauce ?

By: Rachel Ballard

Rachel Ballard — Tue, 30 May 2023 13:24:00 +0000

In reply to Morris. I agree!!

By: Morris

Morris — Sat, 27 May 2023 07:38:56 +0000

Just need some Alabama white sauce to put this chicken right over the edge! My mouth is watering just thinking about it!

By: Rachel Ballard

Rachel Ballard — Wed, 02 Mar 2022 17:08:52 +0000

In reply to Chuorg. It's a great brine! I'm glad you enjoyed it!

By: Chuorg

Chuorg — Tue, 01 Mar 2022 22:10:43 +0000

In reply to Nicky. @Nicky, I just did 10 lbs of leg quarters. 225 for 1.5 hrs then turned it up to 350-360 for 50 minutes. Came out GREAT!

By: Chuorg

Chuorg — Tue, 01 Mar 2022 21:06:47 +0000

Just did 10 pounds of leg quarters using this brine! Never heard of brining using acv. They came out fantastic on the smoker! 225 for 1.5 hours, then 350 for 50 minutes.

By: Rachel Ballard

Rachel Ballard — Sun, 31 Oct 2021 21:29:51 +0000

In reply to Hineycracker. Ruritan chicken is great stuff! I'm glad you enjoyed it! --Rachel