Comments on: Perfect Pizza Crust

By: Rachel Ballard

Rachel Ballard — Tue, 20 Aug 2024 22:25:21 +0000

In reply to Dawn. I'm so glad you enjoyed it Dawn!

By: Dawn

Dawn — Sat, 17 Aug 2024 23:08:20 +0000

My husband and I have a date night where we cook together and try a different recipe, this was one of our favorites! We roasted garlic, onions, tomatoes and basil in olive oil, made a sauce with it and then spread it on top of the dough, added cheese and a few more toppings then baked. It is delicious!

By: Susan

Susan — Fri, 01 Dec 2023 00:22:59 +0000

This pizza dough was the easiest nd tastiest recipe! I love pizza and I’m grateful to have found yours. Thank you! I it my dough in half after proofing, stretched it out on parchment paper and added the toppings. Used a pizza peel to put it on my stones. Delish!!

By: Rachel Ballard

Rachel Ballard — Sat, 22 Apr 2023 15:46:53 +0000

In reply to Colleen. Yes Colleen that's absolutely an acceptable comment. I'm so glad you enjoyed it!

By: Colleen

Colleen — Sat, 22 Apr 2023 14:16:00 +0000

Is “it tastes yummy” an acceptable review? This was thin and chewy and crisp, and yummy! Easy to do, and well worth the effort,

By: Rachel Ballard

Rachel Ballard — Mon, 23 Jan 2023 19:01:26 +0000

In reply to JD.

Ah there’s always something good to come when you have to wait a little bit JD 😉 Glad you liked it. –Rachel

By: JD

JD — Mon, 23 Jan 2023 01:07:27 +0000

I’ve tried lots of different crust and this is one of the best ones I’ve found. Don’t like the wait time, but crust was good, not to heavy or thick and doughy.

By: Addy

Addy — Tue, 22 Mar 2022 20:31:54 +0000

In reply to Maggie. @Maggie, One of the things we do to make the pizza slide of better is place some corn meal on the paddle and on the pan/cast iron/stone and it slides right off. =)