Comments on: How to Make Pie Crust https://feastandfarm.com/how-to-make-pie-crust/ Reviving Homemade for Today's Modern Cook Sat, 03 Sep 2022 17:14:23 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Rachel Ballard https://feastandfarm.com/how-to-make-pie-crust/comment-page-1/#comment-117198 Sat, 03 Sep 2022 17:14:23 +0000 https://feastandfarm.com/?p=188#comment-117198 In reply to Stephanie.

Thank you Stephanie! I think this recipe is the best version also. I hope your family loves it this year. –Rachel

]]> By: Stephanie https://feastandfarm.com/how-to-make-pie-crust/comment-page-1/#comment-117148 Fri, 02 Sep 2022 00:37:32 +0000 https://feastandfarm.com/?p=188#comment-117148 I love your Blackberry Pie recipe. I reviewed some other recipes but none cme close to this one. Fall is near and I will be making it for our Thanksgiving meal this year. I think everyone will love the after-dinner change. So glad I found you on YouTube, too! Love your spirit!

]]> By: Rachel Ballard https://feastandfarm.com/how-to-make-pie-crust/comment-page-1/#comment-95850 Mon, 23 Jan 2017 19:13:02 +0000 https://feastandfarm.com/?p=188#comment-95850 5 stars
Fantastic!

]]> By: Rachel Ballard https://feastandfarm.com/how-to-make-pie-crust/comment-page-1/#comment-169 Tue, 22 Oct 2013 14:39:25 +0000 https://feastandfarm.com/?p=188#comment-169 In reply to Theresa.

That’s a great idea Theresa. Post the recipe here in the comments for us. Thanks for sharing!

]]> By: Theresa https://feastandfarm.com/how-to-make-pie-crust/comment-page-1/#comment-166 Mon, 21 Oct 2013 21:09:38 +0000 https://feastandfarm.com/?p=188#comment-166 If anyone is interested, I have a recipe for pie crust that you make ahead. You mix the dry ingredients together and cut in the lard, then store in a tight container in a cool place. When you want to make pie,you just take out a cup or so for each pie and then sprinkle in the ice cold water and gently mix and roll.

]]>