Comments on: How to fry country ham

By: Rachel Ballard

Rachel Ballard — Fri, 24 Nov 2023 01:03:27 +0000

In reply to Anne. I use all of those Anne. They are all good options.

Anne — Thu, 23 Nov 2023 19:20:03 +0000

If you’re going for healthy then I guess coconut oil is what you might go for, but bacon fat or lard is what country cooks use.

Vernon Simmons — Mon, 26 Sep 2022 20:36:09 +0000

In reply to Jaime Frankenberry. I like my country ham more tender than crispy.

Brent Ross — Sun, 20 Dec 2020 09:30:05 +0000

In reply to Jaime Frankenberry. @Jaime Frankenberry, some time I use Dr Pepper to fry mine down with a little olive oil

Rachel Ballard — Thu, 20 Feb 2020 12:56:49 +0000

In reply to Jaime Frankenberry. Very good luck Jaime!

Jaime Frankenberry — Thu, 20 Feb 2020 00:03:37 +0000

Thanks for the tips. I am married to a southerner (I’m a northern so I didn’t know how to com country ham.) This article helped a lot! Thank you ?

Rachel Ballard — Tue, 20 Aug 2019 23:11:42 +0000

In reply to Kim Honeycutt. Yes Kim thank you I'm getting better. I love ham too!

Kim Honeycutt — Tue, 20 Aug 2019 01:35:34 +0000

Hey Rachel, hope you’re doing much better! We are huge country ham lovers in this house!