Comments on: Crispy Baked Eggplant Slices https://feastandfarm.com/baked-eggplant-slices/ Reviving Homemade for Today's Modern Cook Thu, 19 May 2022 13:47:35 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Dee https://feastandfarm.com/baked-eggplant-slices/comment-page-1/#comment-102134 Sat, 13 Jul 2019 08:22:33 +0000 https://feastandfarm.com/?p=307#comment-102134 5 stars
Wonderful, delicious ..all family loved it. thank you

]]> By: Rachel Ballard https://feastandfarm.com/baked-eggplant-slices/comment-page-1/#comment-98351 Sun, 06 May 2018 23:55:24 +0000 https://feastandfarm.com/?p=307#comment-98351 In reply to Mario “Vitale” Morrone.

Uhhh…I guess that would be the egg I forgot to put in the recipe but it’s there now. 🙂

]]> By: Mario "Vitale" Morrone https://feastandfarm.com/baked-eggplant-slices/comment-page-1/#comment-98350 Sun, 06 May 2018 21:22:07 +0000 https://feastandfarm.com/?p=307#comment-98350 What egg?
Recipe Instructions: “In a small bowl, beat egg and water”
What egg?

]]> By: Rachel Ballard https://feastandfarm.com/baked-eggplant-slices/comment-page-1/#comment-97680 Sat, 20 Jan 2018 13:49:59 +0000 https://feastandfarm.com/?p=307#comment-97680 In reply to Sara Elmore.

Hey Sara! That sounds wonderful! And crackers works well. Just whatever you have that will stay crispy is fine. –Rachel

]]> By: Sara Elmore https://feastandfarm.com/baked-eggplant-slices/comment-page-1/#comment-97679 Fri, 19 Jan 2018 17:24:25 +0000 https://feastandfarm.com/?p=307#comment-97679 5 stars
Tried a couple of weeks ago & is really good, thank you!! Making again to have with my version of marinara & a pasta…hubs even likes! I admit, I did use crushed up unsalted crackers, not panko and it worked well. Nice meat substitute.

]]> By: Rachel Ballard https://feastandfarm.com/baked-eggplant-slices/comment-page-1/#comment-97523 Wed, 27 Dec 2017 16:32:32 +0000 https://feastandfarm.com/?p=307#comment-97523 In reply to Christine Allen.

Hey Christine, Yes I’d think so. The regular breadcrumbs may not be quite as crunchy after it bakes but you’re welcome to try. Panko is so crunchy, that they are almost foolproof–but certainly use what you have or like. –Rachel

]]> By: Christine Allen https://feastandfarm.com/baked-eggplant-slices/comment-page-1/#comment-97511 Mon, 25 Dec 2017 04:49:03 +0000 https://feastandfarm.com/?p=307#comment-97511 Hello,
Can I use regular or maybe even seasoned breadcrumbs instead of the Panko breadcrumbs?

]]> By: Rachel Ballard https://feastandfarm.com/baked-eggplant-slices/comment-page-1/#comment-97475 Tue, 19 Dec 2017 23:25:19 +0000 https://feastandfarm.com/?p=307#comment-97475 In reply to Nitin Dani.

Wow thanks Nitin! This is one of my favorites too! –Rachel

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